Sabajón (Colombian Egg Nog)
- 2 boxes instant vanilla pudding
- 4 cups milk
- ½ cup rum
- ½ cup aguardiente
- ½ cup condensed milk
- Prepare the puddings with the milk.
- Let cool and thicken.
- Blend this mix with the rest of the ingredients.
- Always keep this drink cold.
Recipe by unacolombianaencalifornia.com at https://www.unacolombianaencalifornia.com/2020/07/sabajon-colombian-egg-nog/
3.5.3251