Colombian Style Beans with Bacon
Prep time:
Cook time:
Total time:
Porciones: 6-8
- 1 lb beans
- 2 tbsp butter
- ½ small onion chopped (optional)
- 1 cup chopped tomato
- 2 cubes of chicken/beef bouillon
- 2 green plantains, peeled and cut in cubes
- 1 lb sliced bacon
- 4 tbsp tomato paste
- Salt to taste
- Soak the beans from the night before, the water completely covering them.
- When getting ready to cook, add the butter to the pot and saute the onion with the tomato.
- Add the beans and the water they soaked in into the pot.
- Add the bouillon and cook until it slightly softens.
- Add the plantain cubes, bacon, and tomato paste.
- Apply the lid and cook until ingredients soften completely.
- Check the seasoning and add salt to taste.
- Serve with white rice, slices of ripe plantain and avocado.
Recipe by unacolombianaencalifornia.com at https://www.unacolombianaencalifornia.com/2020/07/colombian-style-beans-with-bacon/
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